Chalis Grand Cru, Les Clos, Domaine de Malades, France 2011
Minerally, steely, and very complex with ultra clean deep crisp fruit. Made from Lyne and Jean-Bernard Marchive's top vineyard which was planted in 1962 in the heart of Chablis appellation on unique kimmeridgian soil.
£76.00
Cervaro della Sala, Antinori, Italy 2012
It is a blend of Chardonnay and Grechetto grapes, fermented and aged for five months in barriques. It then matures in the bottles for about 10 months in the Medieval cellars of the Castle.
£89.00
Connoisseurs Choice
£76.00
Chalis Grand Cru, Les Clos, Domaine de Malades, France 2011
Minerally, steely, and very complex with ultra clean deep crisp fruit. Made from Lyne and Jean-Bernard Marchive's top vineyard which was planted in 1962 in the heart of Chablis appellation on unique kimmeridgian soil.
£89.00
Cervaro della Sala, Antinori, Italy 2012
It is a blend of Chardonnay and Grechetto grapes, fermented and aged for five months in barriques. It then matures in the bottles for about 10 months in the Medieval cellars of the Castle.
Bubbles
£8.95
Prosecco, Mionetto 20cl
Single serve. Just enough for two small glasses!
£22.50
Passa Parola, Proseco, Italy
Slightly yeasty nose, with a touch a spring flowers and apple skin fruit.The palate has flavours of nectarines with touches of green herbs, some real zest and a hints of peach.
£42.00
Aikya ,Soul Tree ,Sparkling Wine , India
A light and fruity yet crisp sparkling wine produced in the Nasik Valley, India.Easy drinking that pairs well with spicy food.
£42.00
Phillipe Brugnon 1er Cru Champagne, France
Fresh lively fruit and delicacy display the house style of this great value for money Champagne.
£71.00
Bollinger Special, Cuvee, NV, Champagne, France
Today Bollinger is considered one of the finest Champagne houses of them all.
Craft Beers
£4.50
Happily Indian Summer (3.5% abv 500ml bottle)
Aromatic Anglo-Indian pale delight; English hops with Coriander for a citrus palate.
£4.95
Happily NKY (5.2% abv 500ml bottle)
Indian Pale Ale; Cascade dry-hopped with a strong floral and crisp finish. owc lgo master 2
Drinks
£3.25
Sherry
Harvey’s Bristol Cream / Harvey’s Club Amontillad / Tio Pepe.
£2.60
Vermouths and Aperitifs
Cinzano Dry/Cinzano Bianco/Dubonnet/Martini Dry/Martini Rosso (sweet)/
Campari/Pimms No 1
Vibrant and invigorating, tropical Sauvignon that breaks from the mould and pairs brilliantly with spicy Indian dishes from the award winning company Soul Tree wines.
£17.25
Coorang Estate Chardonnay, South East Australia
A whiff of the classic 'wet stones', crushed and citrus aromas and some minerality of the palate.
£19.95
Picpoul de Pinut, Domaine La Serre, France
Fresh and minerally with citrus rind on the nose. The palate is clean and has a crisp acidity but plenty of citrus and orchard fruit. Long and pleasing.
Red Wine
£19.95
Franschhoek Cellar Stone Bridge Pinotage. South Africa
A nose of pepper, earthy spice and bright red berry fruit. Soft and luscious on the palate, with strawberry, red cherry and vanilla flavours, with a touch of garrigue spice.
£18.95
Soul Tree, Cabernet Sauvignon , India
Elegant and attractive with blackcurrant flavours and hints of mint. This brilliant Indian red will sooth and charm, pairs well with spicy food.
£17.25
Nero D’Avola, Sicily, Italy
At last a Sicilian wine worth shouting about! This is brilliant, wonderfully pure dark cherry and bramble fruit combine with a hint of spice and dark chocolate smoky overtones.
Arambho (To Begin)
Bahari Gosht Chops
lamb chops marinated and cooked in clay oven
£3.85
Haryea Tikka
marinated pieces of lamb cooked in clay oven.
£3.85
Murgh Tikka
marinated pieces of chicken cooked in clay oven
£3.50
Murgh Kalayji
chicken liver stir fry with potatoes, red onions, garam massal & dry red chilli.
£0.00
Tandoori Sheek Kabab
minced lamb shaped on a skewer cooked in clay oven
