Compared with our other Aziz restaurants we have a younger and enthusiastic team, we hoping with the surrounding that we have, you can feel a different feel when dining with us. The team is made, from like all of our Aziz restaurants family run business.
Manager – Abdul Rahman
Joined the Aziz in 2004 eldest son of Aziz, his background originally in computing, hopes to use his expertise to evolve the Aziz restaurant into a new level with services we can offer our customers. Originally manager @ Aziz Oxford, Abdul transferred to Pandesia in may 2006.
“We hope you can feel something a little bit different at Aziz Pandesia” says Abdul.
Second son of Aziz, joined the Aziz Pandesia in may 2006 after studying in the field of business, he hope to bring a young and fresh approach to our business.
Bar Manager – Nathan Conn
Nathan has bought his ideas to pandesia with a wealth of experience from companies such as Living rooms group, and has also worked as bar trainer for various
companies. We have the cuisine, and his brings his drinks, from our wine, to our extensive and exclusive cocktail menu.
Reservations